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CATERING MENU
-
SCONES
- 3 CHEESES: CHEDDAR , PARMESAN AND TASTY.
- SPINACH: SPINACH AND FETA
- JALAPEÑO: TURMERIC, JALAPEÑO, CHEESE AND CARAMELIZED ONIONS.
- TOMATO PESTO: SUN-DRIED TOMATO PESTO AND CREAM CHEESE.
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SAVOURY PASTRIES
- BUTTER CROISSANT
- HAM & CHEESE
- TOMATO PESTO, ROCKET AND CREAM CHEESE
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SWEET PASTRIES
- DULCE DE LECHE CROISSANT (MILK CARAMEL).
- CUSTARD NEST
- ALMOND CROISSANT
- SPICED APPLE DANISH
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SANDWICHES
- WHOLEMEAL SEEDED BUN, HUMMUS, ROAST VEGGIES AND T’ZAAR.
- SOURDOUGH CIABATTA, ZAMORA COPPA CUREDHAM, BRIE, SEEDED MUSTARD AND ROCKET
- BRIOCHE BUN, GLAZED HAM, SWISS CHEESE, TOMATO AND GREEN LEAVES.
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SWEET MUFFINS
- TRIPLE CHOCOLATE
- BERRIES AND WHITE CHOCOLATE
- ORANGE AND ALMOND
- APPLE AND OAT CRUMBLE
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